Lunchbreak

Served Tuesday to saturday
11:00 - 15:00

BURRATA BOWL

Stracciatella di bufala, tomatoes, jalapeño, mint,
olives & sourdough crisps – 175,-


CARPACCIO

Beef tenderloin, truffle aioli, parmesan, arugula & toasted pine nuts – 185,-


SUMMER SALMON

Köpmans hot-smoked salmon, dill crème, new potatoes & summer vegetables – 265,-


SALADE NIÇOISE

Bonito tuna, white asparagus, baby gem lettuce, new potatoes, tomato, egg & olives – 175,-


SMÖGEN TOAST

Hand-peeled shrimp, lemon & dill mayo,
pickled red onion & sourdough toast – 185,-


CRISPY CAESAR SCHNITZEL

Anchovy butter, parmesan, lemon, new potatoes & summer vegetables – 225,-

GREEK CHICKEN SALAD

Chicken, tzatziki, tomatoes, red onion, orzo pasta, feta cheese & pita bread – 185,-


PASTA VONGOLE

Vongole clams, linguine, tomatoes & pil pil butter – 195,-


CRAVING ICE CREAM?

Step into our ice cream bar and choose from a variety of flavors from Aldo.
1 scoop: 40,- / 2 scoops: 65,- / 3 scoops: 80,-

Reserve your table >